Description
A creamy and spicy dip combining cream cheese, fresh cranberries, and jalapeños, perfect for parties.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup fresh cranberries, chopped
- 2 fresh jalapeños, diced (seeds removed for less heat)
- 2 green onions, sliced
- 2 tbsp sugar
- 1 tbsp lemon juice
Instructions
- Prepare your ingredients by washing cranberries and slicing jalapeños; wear gloves if sensitive to spice.
- In a mixing bowl, combine softened cream cheese and sugar until smooth.
- Gently fold in chopped cranberries and diced jalapeños.
- Stir in sliced green onions and lemon juice; adjust sweetness or spice to taste.
- Cover with plastic wrap and refrigerate for at least 30 minutes before serving.
Notes
- This dip can be served with crackers or tortilla chips.
- Adjust the amount of jalapeños based on your spice preference.
- Prep Time: 15 minutes
- Category: Appetizers
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Sugar: 2g